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Dino Joannides: Semplice [2014] hardback on Sale
Dino Joannides is a consummate food fanatic and bon Viveur. With an Italian mother and half Greek half Corsican father he spent his first years…
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James Ginzler: Fishy Fishy Cookbook [2011] hardback Supply
Fishy Fishy is a relaxed, informal seafood brasserie in Brighton that was the brainchild of three close friends: James Ginzler, Dermot O Leary and Paul…
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Monica Meehan: Tante Hertha s Viennese Kitchen [2011] hardback Hot on Sale
This beautiful book, based on the original notebook and recipe journal of a 1900s Viennese Baroness , takes readers on a journey through fin de…
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Sue Mcmahon: Cake Decorating Tricks [2009] hardback Supply
Celebration cakes have grown in popularity over recent years, and the materials and equipment for making them at home have become more readily available. In…
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Vicki Edgson: Amazing Edible Seeds [2017] hardback Hot on Sale
Trained nutritionist Vicki Edgson and experienced food writer Heather Thomas set out the origins, nutritional make-up and health benefits of 20 seed varieties before exploring…
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